Comments on One Hungry Chef: Loose Lips

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跳蛋影片,自慰,
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情人節禮物,情人趣味愛戀,

跳蛋,情趣用,
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飛機杯loveoyea,吊帶襪,
自慰器,自慰杯,
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情趣,情趣用品,

dondemon, you win some sort of prize for that. Ver...

2009-10-25T13:36:55.545+11:00

dondemon, you win some sort of prize for that. Very funny.

if loose lips sink ships it be possible that loose...

2009-10-21T10:19:41.618+11:00

if loose lips sink ships it be possible that loose meat shrinks hips ?

Mmmmmm, I can almost smell it now.

2009-10-18T21:07:46.137+11:00

Mmmmmm, I can almost smell it now.

Love this blog, but visit mine for the lastest mus...

2009-10-18T06:50:25.232+11:00

Love this blog, but visit mine for the lastest music news http://musicisthedoortothesoul.blogspot.com/

Yum! I can't imagine moving to another country...

2009-10-09T05:01:57.040+11:00

Yum! I can't imagine moving to another country and trying to cook my favorites here. I think I would go broke having stuff shipped!

Just found your blog and am enjoying it!

bcvvc

2009-10-08T22:45:58.777+11:00

bcvvc

Pulled pork. Ah, a favorite of mine. If you ever...

2009-10-08T12:10:08.943+11:00

Pulled pork. Ah, a favorite of mine. If you ever make it over to South Florida you have to go by Tom Jenkins. Good stuff.

Kelly
http://tearinguphouses.blogspot.com

مق...

2009-10-08T09:05:31.625+11:00

مقطع رقص
مقطع منوعه
مقطع فنانين وفنانات
مقطع فيديو كليب
مقطع نغمات
صور عبير المشاعر
صور رومانسيه
صور خلفيات
صور ورود
صور اشجار
صور اطفال
صور رومانسية
صور العاب
صور سيارات
صور غرام
صور حب
صور انمي
صور اسلاميه
صور فنانين
صور فنانات
مكتبة الصور
خلفيات
صور لسطح المكتب
مسجات رومانسيه
مسجات رومانسية
مسجات حزن
مسجات عتاب
مسجات حب
مسجات عذاب
مسجات غرام
مسجات غزل
مسجات عيد الاضحه
مسجات عيد الفطر
مسجات رمضانيه
مسجات منوعه
مسجات ملونه

Love pulled pork! I am one of those folks that put...

2009-10-04T11:23:09.894+11:00

Love pulled pork! I am one of those folks that put raw meat and raw onions with seasonings and slow cook all day.

Great blog post!

While traveling through Europe, one of the observations that I made was that if there was a typical American food item ( e.g. peanut butter, ginger ale, Oreo cookies, white bread,etc...) They always labeled the food American...American Ginger Ale, American cookies. Pretty funny.

Thanks Jerad! I do have some Aussie guides, so I ...

2009-10-01T03:32:36.638+10:00

Thanks Jerad! I do have some Aussie guides, so I should be good!

I've never had smoked duck rillettes before, b...

2009-09-30T07:56:43.500+10:00

I've never had smoked duck rillettes before, but when you make them, I'm comin' over.

I've made both braised rabbit and confit quail rillettes. Delicious.

Cool, thanks for understanding :-) Now, one more ...

2009-09-30T07:49:25.745+10:00

Cool, thanks for understanding :-)

Now, one more thing re your post, it got me thinking.

It should be noted that smoked duck is rather delicious.

It should also be noted that, as you pointed out, Rillettes are very similar in consistency to pulled pork.

Therefore, I suggest someone try smoked duck rillettes. Or has that been done already?

Phil- no need to apologize, I completely understan...

2009-09-30T07:46:32.093+10:00

Phil- no need to apologize, I completely understand the point of pride thing. Besides, I don't mind people correcting/clarifying when I am wrong.

Casey- I have no food suggestions for Perth as I've never been. Sydney and Melbourne I can help with.

Also of note: "It did get me thinking about p...

2009-09-30T05:48:53.780+10:00

Also of note:
"It did get me thinking about pulled pork, or BBQ as it is sometimes called the the south of the States."

Real BBQ (which is a noun, not a verb) is any sort of meat that has been cooked for a very long time in a somewhat smokey environment. This can be brisket, pulled pork, pork ribs, smoked turkey, etc.

Sorry to sound like a nazi about this stuff, but it's a matter of pride for some of us.

First time visitor, first time commenter here. Jus...

2009-09-30T05:43:41.488+10:00

First time visitor, first time commenter here. Just a quick note - if you wish to make true pulled pork, and not "cheater" pulled pork (which is what you've described in your post) I recommend following the method described here:

http://amazingribs.com/recipes/porknography/perfect_pulled_pork.html

Off topic, but here is GOOD cheese in a can: http:...

2009-09-29T08:42:56.953+10:00

Off topic, but here is GOOD cheese in a can: http://www.wsu.edu/creamery/1flavors.html

I always cut the pork shoulders into a few chunks ...

2009-09-29T07:00:47.262+10:00

I always cut the pork shoulders into a few chunks to give more surface area, season them, then grill them to char the outside. Then proceed with the rest of the recipe as planned.

I am an American living in Bulgaria and love pulle...

2009-09-29T02:47:48.139+10:00

I am an American living in Bulgaria and love pulled pork and some slaw. I found a method that works, but I am not a chef. It works. I rub the meat and let it sit in the fridge overnight, then cook it very slowly in the oven on a low temp for a few hours. When ready I tear and either add some bbq sauce or eat o'natural.

You are right people think I am crazy when I mention peanut butter or other distinct American goodies. Their loss.

I am going to Perth in November... any eating or drinking advice?